En savoir plus sur Le Ravoraha

Like a greenhouse, the terrace of the restaurant is covered, shaded by plants, a well ventilated place where life is good while watching the sea.

We offer you, according to your tastes, European cuisine and traditional Malagasy cuisine based on lobster, fish, crab, shrimp, zebu meat or poultry that will delight your eyes and your taste buds ...

You can also enjoy our barbecue or our chef will prepare you over a wood fire, a fresh fish grilled in front of you.

Here is the art of cooking fresh local products in an original way is most delicious.

A place for relaxation, meetings and conversations, the bar-glacier will offer you an assortment of fresh fruit juices, local alcohol, rum and international alcohols and various cocktails.

The drinks will be served or you want: in the living room, on the terrace, or on your deckchair to enjoy the beach.

A range of homemade ice creams is offered. We prepare them with fresh fruits of Madagascar (banana, lemon, eats, litchi, passion fruit, strawberry, orange ...)

We pay particular attention to the ritual of tea to enjoy Malagasy tea

These restaurants may also interest you

Praesent Lorem diam amet, Donec efficitur.

A mistake ?

With more than 2000 cards it is without a doubt possible. Thank you to inform us of the error noticed and we will correct it as soon as possible


Mada reste une destination méconnue et que ce soit au niveau des visas, des vols, des hébergements il est parfois difficile de trouver l’information voulue. C’est la que Live Madagascar entre en jeux

Site sponsorisé par

logo booking UP
Agence de visibilité hôtelière
Nous accompagnons les hôtels dans la reprise de leur visibilité web