DRY FOREST restaurant in Tulear

Can accommodate up to 80 seats. Meals are served on the terrace of the restaurant whose floor is of fine sand.

The cuisine consists mainly of local products: meat, fish. You will taste the specialty of the place which is the cheese of goat made on the spot, resulting from a family tradition.

The lounge bar with satellite TV offers a great place to have a drink before or after a meal.
Breakfast from 7.30 to 10.00.
Lunch from 12.00 to 15.00.
Dinner à la carte from 18.00.

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